Sunday, February 26, 2012

Psionic Storm Lamb Burgers


No Templar Archives required for this dish! Represent your Protoss heroes with this dish straight from Aiur.

Psionic Storm Lamb Burgers (Lamb Burgers with Horseradish Tzatziki Sauce)
Prep Time: 30 minutes
Cook Time: ~10-15 minutes 
Difficulty: Silver League

UNIT COMPOSITION

  1. Salt
  2. Pepper
  3. Rosemary
  4. Olive Oil
  5. Dill (not shown)
  6. 1 1/2 lb of Ground Lamb
  7. 4 Whole Wheat Buns
  8. 1 Tomato
  9. 1/2 Red Onion
  10. 1/2 cup of Romaine Lettuce
  11. 1/2 Cucumber
  12. 1/2 Juice of a Lemon
  13. 1 cup of Greek Yogurt
  14. 1/2 cup of Feta Cheese
  15. 2 Teaspoons of Horseradish Powder (You can substitute Horseradish sauce instead)
BUILD ORDER
OPENING

  1. Wash your vegetables.
  2. Slice your tomato and onion.
  3. Slice 3/4 of your cucumber; reserve remaining cucumber for Tzatziki sauce.
MID GAME

  1. Add cucumber, 1 teaspoon of olive oil, 1 teaspoon of Feta cheese, salt, and pepper into a food processor.
  2. Process ingredients and remove from food processor.
  3. Fold in your Greek yogurt and sprinkle in dill.
  4. Stir in your horseradish (if you are using powder, you may want to add a little water so that you get a paste-like consistency)
LATE GAME
  1. Combine ground lamb, rosemary, salt and pepper. Mix thoroughly.
  2. Form ground lamb into patties.

  3. Place burgers in a hot pan.
  4. Cook burgers for about 5-6 minutes on each side, or until the meat begins to bleed (juice will begin to seep out from the burgers).
  5. When burgers are finished, remove from heat.
  6. Spread Tzatziki sauce onto the whole wheat buns. Place vegetables on top of the bun. Add your burger. Add cheese. 
And you're done!

GL HF GG!



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